Tassel Ridge Winery presents Wine & Small Plates

Enjoy a glass of Tassel Ridge wine with your favorites from today’s Small Plates Menu: Chef Frank’s Salsa and Chips ($5); Corned Beef Reuben with Sauerkraut, Swiss Cheese, and Thousand Island Dressing on Marble Rye ($8); Marinated Steak Salad with Spinach, Romaine, Orange, Apple, Red Onion, Blue Cheese, Pistachios, and Red Wine Vinaigrette ($10); Tex-Mex Beef Sliders with Pepper Jack, Guacamole, and Pico de Gallo ($10); Turkey and Brie Panini with Spinach, Poached Pear, and Arugula Pesto ($9); and Dessert of the Day (price varies). No reservations required. From 11am-8pm with Small Plates served until 7:30pm. At Tassel Ridge Winery, 1681 220th Street, Leighton.