Tassel Ridge Winery presents Wine & Pasta al Forno
Tonight it’s Pasta al Forno from our wood-fired oven. Start with an Italian Salad with Romaine, Tomatoes, Black Olives, Red Onions, Banana Peppers, and Italian Dressing paired with Tassel Ridge Candlelight. Then choose Penne with Pumpkin and Pancetta paired with Tassel Ridge Iowa Marquette Rosé or Rigatoni with Spinach, Mushrooms, and Ricotta paired with Tassel Ridge Pizzeria & Pasta Too!®. A slice of Tassel Ridge Rockets Glare Rosé® Cake ends the evening on a sweet note! Come early for wine tasting at 6 pm, then dinner seating begins at 6:30 pm. Advance prepaid, non-refundable reservations required by 3 pm on Thursday, November 13. Contact the Winery at 641.672.WINE (9463). $35 per person, plus tax—Harvest Club Member & 1 Guest: $30 per person, plus tax (includes dinner, wine, and gratuity).
Date and Time
Friday Nov 14, 2014
6:00 PM - 8:00 PM CST